Almond, raisin and popcorn mix

99 kcal
Serves 1
Serves 6
3 mins cooking time 5 mins prep time

How to Make It

Heat the oil in a small pan add the corn, cover and cook for 2-3 mins or until all the kernels pop. Tip into a bowl leave to cool then stir in the raisins, almonds and puffed wheat. Store in an airtight container for up to 10 days