Black Bean Tofu

Cooking time
25 mins
Preparation time
75 mins
Serves 4
  • DF
  • GF
  • NF
  • V
  • V

How to Make It

Mix together the black bean sauce, sweet chilli sauce, oil and ginger in a large shallow dish. Add the tofu and gently turn it until coated in the marinade. Leave to marinate for 1 hour.

Preheat the oven to gas 6 200°C fan 180°C. Heat the oil in a large roasting tray then carefully arrange the tofu in the tray and roast for 25 mins turning once until golden and slightly crisp.

Meanwhile toast the sesame seeds in a pan for a few minutes shaking frequently until golden brown.

Once cooked divide the tofu between 4 bowls. Scatter the spring onions, sesame seeds and chilli over the tofu before serving.  

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